United States of Bacon
2012/12/30|
9 || Not Available
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As Chef Todd Fisher discovers on a nationwide road trip, bacon has become a beloved fixture of American cuisine for any meal of day, served in beloved traditional dishes and in pairings with ice cream, jam, and cocktails. In this season, the sizzling strips show up in massive BLTs, a peanut butter bacon burger, a pork-slinging pig truck and more.